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We are currently taking orders for Christmas Eve & Christmas Day only.
Holiday Menu is available for curbside pickup and delivery December 24 & December 25.
We will only accept orders submitted via an Order Form (see below).
Free delivery (minimum order required)
Complimentary pie (minimum order required)
Available December 24 & December 25
HORS D'OEUVRE SAMPLER (each sampler includes 4 pcs of each hors d'oeuvre | no substitution)
HORS D'OEUVRE SAMPLER 1: Devils on Horseback | Lobster Dill Canape | Feta Sundried Tomato Phyllo $49
HORS D'OEUVRE SAMPLER 2: Caponata Crostini | Caprese Salad Skewer | Eggplant & Pine Nut Palmier $45
HORS D'OEUVRE SAMPLER 3: Lump Crab Stuffed Mushroom | Szechuan Beef Satay | Mediterranean Chicken Fig Skewer $40
HORS D'OEUVRE SAMPLER 4: Lobster Empanada | Thai Basil Shrimp Phyllo | Crab Cake $49
Petite platters (4-6 serving)
Charcuterie: $75 | Mezze: $60
Antipasto: $65 | Seafood: $95
Plant-based Charcuterie platter $95
Vegetarian option: Baked Vegetable Roll (2 ppl | $30 / 4-6 ppl | $50 / 8-10 pp | $85)
Serving for 2 includes 1- 16 oz container of garlic mashed potatoes and 1 - 16 oz container of vegetable medley.
Sides are available in 1/3 pans (serves 2-4 |$35).
Christmas Eve: 12PM-5PM
Christmas Day: 12PM-5PM
We will be closed December 30 - January 2.
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